Place an order
Ordering is the best! Please fill out our order form
at least 24 hours before your market or pickup.
Ordering ahead helps us (we know what to bring to market) and you (pickup is quick and easy, and we won't sell out of what you want).
Click here to see which farmer's markets we sell at, and when, so your pickup is convenient.
You will be able to pay for your order at pickup with cash, check or card.
Better yet, sign up for our monthly CSA shares, where you order for 6 months, pay once, and then don't have to think about it again...you just swing by the farmer's market to pick up your share of chicken, pork, lamb, or eggs from our farm!
at least 24 hours before your market or pickup.
Ordering ahead helps us (we know what to bring to market) and you (pickup is quick and easy, and we won't sell out of what you want).
Click here to see which farmer's markets we sell at, and when, so your pickup is convenient.
You will be able to pay for your order at pickup with cash, check or card.
Better yet, sign up for our monthly CSA shares, where you order for 6 months, pay once, and then don't have to think about it again...you just swing by the farmer's market to pick up your share of chicken, pork, lamb, or eggs from our farm!
what's available at market
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Pasture-Raised Chicken
Whole - $4.75/lb Liver - $4.25/lb Chicken Bundle (20lbs): $91 (Click here for details!) Pasture-Raised Turkey Whole for Thanksgiving - $4.75/lb Drumsticks - $6.75/lb Wings - $6.75/lb Ground - $10.25/lb Liver - $4.25/lb Pasture-raised Bones for Broth - Available by Request- $2.25/lb |
Pasture-Raised Pork
Loose Sausage: $6.75/lb: Sage Sage & Red Pepper Plain Ground Hot Italian Fancy Loose Sausage: $7.25/lb Chorizo Andouille Brats - $7.75/lb Pork Chops - $9.25/lb Bacon - $9.25/lb Smoked Jowl Bacon: $9.25/lb Shoulder Roast - $7.25/lb Spare Ribs - $7.25/lb |
Eggs from Hens Raised on Pasture
Dozen - $5 100% Grass-finished Lamb (Available in November 2022) Stew Meat - $11.25/lb Ground Lamb - $11.25/lb Loin Roast - $16.75/lb Rack of Lamb - $16.75/lb Lamb Chops - $16.75/lb Shoulder Roast - $10.25/lb Liver, Heart, Kidneys - $4.25/lb 100% Grass-finished Bones for Broth - $2.25/lb - Available By Request |