To Market, To Market
You can place an order by filling out this form by the Thursday before your market or pickup.
Ordering ahead helps us know what to bring to market, and makes pickup quick, easy, and low-contact for you! You will be able to pay at your pickup with cash, check or card.
Better yet, sign up for our monthly CSA shares, where you order for 6 months and then don't have to think about it again...you just swing by the farmer's market to pick up your share of chicken, pork, lamb, or eggs from our farm!
Ordering ahead helps us know what to bring to market, and makes pickup quick, easy, and low-contact for you! You will be able to pay at your pickup with cash, check or card.
Better yet, sign up for our monthly CSA shares, where you order for 6 months and then don't have to think about it again...you just swing by the farmer's market to pick up your share of chicken, pork, lamb, or eggs from our farm!
what's available at market
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Pasture-Raised Eggs
One Dozen - $5 Two Dozen - $10 Three Dozen - $15 Pasture-Raised Chicken Whole - $4.50/lb Pasture-Raised Turkey Drumsticks - $6.50/lb Starting this Fall: Wings - $6.50/lb and Ground - $10/lb RSVP for your Thanksgiving turkey Info on bulk discounts and Chicken and Poultry CSA Shares |
Pasture-Raised Pork
Pork Chops - $9/lb Bacon - $9/lb Italian Sausage Links - $7.50/lb Shoulder Roast - $7/lb Loose Sausage - $7lb: Chorizo Stock Package - $2/lb - Available By Request Info on bulk discounts and Pork CSA Shares Other Items Available Again this Fall: Brats - $7.50/lb. Andouille. Loose Saugage - $6.50/lb: Salt & Pepper; Salt, Pepper, & Sage; Sage & Red Pepper. Liver, Heart - $4/lb |
Pasture-Raised Lamb Steaks - $11/lb Rack of Lamb - $16.50/lb Lamb Chops - $16.50/lb Roast - $11/lb Shanks - $10/lb Liver - $4/lb Stock Package - $2/lb - Available By Request Info on bulk discounts and Lamb CSA Shares |
Market dates, times, and details
We rotate between the two markets. Like us on Facebook or follow us on Instagram for updates about what we'll be bringing to market each week.
Warm Season Market Details
Madison Farmer’s Market - - First and Third Saturday's
We sell on the first and third Saturdays of each month during the warm months. Market is at the Broadway Fountain, 8am-noon. Expect to find breakfast, coffee, produce, meat, honey, baked goods, and crafts. Check out the market website here, or you can like them on Facebook to get updates about what will be at market each week.
Seymour Farmer's Market - - Second and Fourth Saturday's
We set up at the market on the second and fourth Saturdays of each month. We love the abundance at this market - meat, cheese, bread, produce, honey, and more! Like them on Facebook for updates about this week's offerings. The Seymour Area Farmer's Market has mid-week markets (Full timing details here), but the main market is on Saturday mornings, 8am-noon. Market is near the corner of Walnut and Tipton Streets, in downtown Seymour (between Schneck Hospital and the Seymour Library).
Winter Market Details
Seymour Winter Farmer's Market
Market is the third Tuesday of each month, 3:30-5:30pm, at 121 North Chestnut Street, Seymour, IN 47274 (the old Seymour National Bank lobby). Expect our meat, plus beef, wheat, and eggs from Plumer-Bowers Farmstead, local veggies, and more.
Madison Winter Farmer’s Market
The Madison market is open Saturday mornings at Trinity Church on Broadway Street. We sell there the first Saturday of each month, 10am-noon. Check out the market website here.
Madison Farmer’s Market - - First and Third Saturday's
We sell on the first and third Saturdays of each month during the warm months. Market is at the Broadway Fountain, 8am-noon. Expect to find breakfast, coffee, produce, meat, honey, baked goods, and crafts. Check out the market website here, or you can like them on Facebook to get updates about what will be at market each week.
Seymour Farmer's Market - - Second and Fourth Saturday's
We set up at the market on the second and fourth Saturdays of each month. We love the abundance at this market - meat, cheese, bread, produce, honey, and more! Like them on Facebook for updates about this week's offerings. The Seymour Area Farmer's Market has mid-week markets (Full timing details here), but the main market is on Saturday mornings, 8am-noon. Market is near the corner of Walnut and Tipton Streets, in downtown Seymour (between Schneck Hospital and the Seymour Library).
Winter Market Details
Seymour Winter Farmer's Market
Market is the third Tuesday of each month, 3:30-5:30pm, at 121 North Chestnut Street, Seymour, IN 47274 (the old Seymour National Bank lobby). Expect our meat, plus beef, wheat, and eggs from Plumer-Bowers Farmstead, local veggies, and more.
Madison Winter Farmer’s Market
The Madison market is open Saturday mornings at Trinity Church on Broadway Street. We sell there the first Saturday of each month, 10am-noon. Check out the market website here.
